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  • a bowl of food sitting on top of a wooden table
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    • ALL DAY MENU

    FOOD

    • SELECTION OF OYSTERS ON THE HALF SHELL

      champagne mignonette, cocktail sauce, lemon

      $21

    • CHIPS + GUACAMOLE*

      corn chips

      $12

    • LOBSTER CORN DOGS

      remoulade

      $19

    • STEAKHOUSE SLIDERS

      cheddar, special sauce

      $15

    • CRISP CP FRIES*

      chipotle aioli

      $12

    • BUFFALO CHICKEN WINGS*

      blue cheese, celery

      $15

    • HAND-CUT CP FRIES*

      chipotle aioli, ketchup

      $12

    • SMOKED CHESAPEAKE BLUE CATFISH DIP

      duke’s mayo, dijon, lavash crackers

      $14

    • CRISPY POTATO CROQUETTES*

      cheddar, garlic aioli

      $10

    Seafood Platters

    • Le Petit

      Oysters (6), Clams (3), Shrimp (3), Mussels (10

      $38

    • Le Grand

      Oysters (12), Clams (3), Shrimp (3), Mussels (10)

      $70

    • Le Magnifique

      Oysters (18), Shrimp (12), Clams (12), Mussels (24)

      $150

    SPARKLING

    • NV Montefresco, Prosecco, IT

      $12

    • NV La Folie, Sparkling Rosé, FR

      $14

    • Charles Ellner, Champagne, FR

      $24

    WHITE

    • Pinot Grigio

      Lagaria, Veneto, IT, 2020

      $12

    • Sauvignon Blanc

      Limestone, Sonoma Coast, CA, 2021

      $14

    • Sauvignon Blanc

      Paul Cherrier, Sancerre, FR, 2020

      $15

    • Riesling

      Raimund Prum, "Essence", Mosel, GR, 2020

      $15

    • Chardonnay

      Limestone, Sonoma Coast, CA, 2018

      $20

    ROSÉ

    • Grenache-Rosé Blend

      Mirabeau, Provence, FR, 2020

      $14

    • Nerello

      Graci, Etna Rosato, Sicily, IT, 2020

      $15

    RED

    • Malbec

      Colores del Sol, Luyan de Cuyo Vineyard, ARG, 2020

      $12

    • Sangiovese

      Bibbiano Chianti Classico, Tuscany, IT, 2019

      $14

    • Cabernet Sauvignon

      Trefethen "Eschol", Napa Valley, CA, 2018

      $16

    • Cabernet Sauvignon - Merlot

      Château Pavie, Bordeaux, FR, 2019

      $19

    • Pinot Noir

      Brewer Clifton, Santa Rita Hills, CA, 2018

      $24

    HAPPY HOUR*

    Patio + Bar Tables Only

    • 4-6PM | Monday-Friday

      Beer 5
      House Red + White Wine 9
      Cocktails 11
      Snacks 9
      *denotes happy hour item

    COCKTAILS

    $17

    • Dirty Politics

      Kettle One vodka, dill, olive brine

    • Capital Cosmopolitan

      mandarin vodka, elderflower liqueur, white cranberry juice

    • Strawberry Daquiri

      Captain Morgan, lime juice, strawberry purée

    • Side Car

      hennesy, triple sec, lemon juice, simple syrup

    • Cherry Blossom Rita

      don julio, cherry syrup, fresh lime juice

    • "Bonaparte"

      mirabeau gin, rose, aperol, cocchi americano

    • Pain Killer

      spiced run, coconut cream, orange juice, pinapple juice, nutmeg

    • Black Manhattan

      bourbon, amaro, black walnut bitters, barrel aged bitters

    • Black Manhattan

      bulleit bourbon, black walnut bitters, barrel age bitters

    • Passion Fruit Martini

      chinon passion fruit, smirnoff vanilla, lime, champagne

    BEER/CIDER

    • Lost Boy Cider Come Back Kid Dry Cider

      Virginia

      $10

    • D.C. Brau Brau Pilsner

      DISTRICT OF COLUMBIA

      $8

    • Samuel Adams WickedHazy

      Massachusetts

      $8

    • Hoegaarden

      Belgium

      $8

    • Dogfish Head 60 Minute IPA

      Delaware

      $8

    • Perpetual IPA

      Pennsylvania

      $9

    • Stella Artois Lager*

      Leuven, Belgium

      $7

    • Blue Moon, Belgian-Style

      $7

    • Wheat Ale*

      Golden, Colorado

      $7

    • Bud*

      $6

    • Bud Light*

      $6

    • Miller Lite*

      $6

    • Michelob Ultra*

      $5

    • O'Doul's - Non-Alcoholic*

      $6

    Lunch Specials

    • Grilled Steak Salad

      butter lettuce, radicchio, bacon lardons, crisp poached egg, shaved radish, garlic croutons

      $28

    • Capitol Hill Salad

      mixed green, grilled chicken, green bean, tomato, cucumber, asparagus, lentil, chickpea, quinoa, lemon vinaigrette

      $27

    • Crispy Falafel Pita Wrap

      creamy tahini sauce, pickled red onion, cucumber, lettuce, cilantro, crisp cp fries

      $24

    • Grilled Chicken Club

      lettuce, tomato, bacon, swiss, guacamole, chipotle mayo, crisp cp fries

      $24

    • CP Steak Sandwich

      NY strip, butter lettuce, caramelized onion, steak sauce

      $26

    2-Course Lunch Prix Fixe

    $29

    • starters

      choose one

    • Chilled Strawberry Gazpacho

    • DC Bibb Salad

    • Mixed Baby Lettuces

    • entrée

      choose one

    • Hand-Cut Linguine Al Pesto

    • Steakhouse Burger

    • Grilled Chicken Club

    • Chocolate Chip Cookie

      available to go

    Raw Bar

    • East Coast Oysters

      (6) champagne mignonette

      $21

    • Shrimp Cocktail

      (6) cocktail sauce, champagne mignonette

      $28

    • Ahi Tuna Tartare

      avocado, soy-lime vinaigrette, lavash crisp

      $29

    • Seafood Platters

    • Le Petit

      oysters (6), clams (3), shrimp (3), mussels (10)

      $40

    • Le Grand

      oysters (12), shrimp (6), clams (6), mussels (18), half lobster, jumbo lump crab, tuna tartare

      $85

    • Le Magnifique

      oysters (18), shrimp (12), clams (12), mussels (24), whole lobster, snow crab legs, scallop tartare

      $160

    Bites

    • Lobster Corn Dogs

      lemon-caper remoulade

      $19

    • Dry Aged Beef Skewer

      Korean BBQ marinade, sesame seeds, togarashi pickles

      $18

    • Mushroom Toast

      mushroom duxelle, whipped brie, wild ramps, madeira

      $18

    • Steak Tartare

      lavash crisp, quail egg, baby arugula, crispy shallot

      $19

    Starters

    • DC Bibb Salad

      cherry tomato, cucumber, croutons, healdsburg ranch

      $13

    • Steakhouse Wedge

      iceberg, bacon, crisp fried onion, smokey blue cheese dressing

      $16

    • Little Gem Caesar Salad

      parmigiano-reggiano, garlic croutons, broken vinaigrette

      $17

    • French White Asparagus

      wood sorrel, pistachio, pea shoot green goddess

      $22

    • Chilled Strawberry Gazpacho

      roasted almonds, greek yogurt, pickled green strawberries

      $13

    • French Onion Soup

      caramelized onions, gruyère, baguette

      $14

    Entrées

    • Lobster Linguine Pasta

      hand-cut linguine, broccolini, calabrian chili, parmigiano reggiano

      $36

    • Steakhouse Burger

      lettuce, tomato, onion, cheddar, special sauce, crisp cp fries

      $24

    • Half Roasted Green Circle Chicken

      marsh hen mill creamy polenta, wild foraged mushroom, caramelized onion jus

      $28

    • Steak Frites

      ny strip, au poivre sauce, crisp cp fries

      $36

    Steaks

    • Prime Dry Aged Porterhouse for 2

      (34oz)

      per person $70

    • Prime Dry Aged Bone-On New York Strip

      (18oz)

      $75

    • Roseda Farm Bone-On Black Angus Ribeye

      (24 oz)

      $85

    • Prime Dry Aged Hanger Steak

      (10oz)

      $40

    • Center Cut Black Angus Filet Mignon

      (8oz)

      $55

    • American Wagyu Strip Loin

      (12oz)

      $85

    • Sauces

      choose one sauce complimentary | $3 each additional: cp steak sauce, béarnaise, red wine, creamy horseradish, chimichurri, au poivre

    Add Ons

    • Rogue Creamery Smokey Blue Cheese

      $6

    • Jumbo Lump Blue Crab

      $12

    • Blue Crab Oscar

      $16

    • Seared Hudson Valley Foie Gras

      $28

    • Half Lobster Tail

      $22

    Fish & Seafood

    • Ora King Salmon

      marinated baby artichokes, wild ramps, garbanzo beans, romesco

      $38

    • Jumbo Lump Crab Cake

      spring lettuces, shaved radish, lemon-caper remoulade

      $42

    • Whole Stuffed Lobster (1.5lb)

      spicy lobster butter, panko, lemon

      $60

    Sides

    • Asparagus

      lemon zest

      $12

    • Spinach

      creamed or sautéed

      $12

    • Sautéed Mushrooms

      garlic confit, parsley

      $12

    • Thumbelina Carrots

      yuzu kosho glaze, virginia peanuts

      $12

    • Caramelized Sunchokes

      pomegranate molasses, sesame-sunflower crunch

      $14

    • Mac & Cheese

      $13

      add lobster $10

      add crab $10

    Potatoes

    • Crisp CP Fries

      $12

    • Yukon Gold Potato Purée

      $12

    • Baked Idaho Potato

      butter, sour cream

      $12

    • Twice Baked Potato

      truffle & bacon

      $14

    Desserts

    • Trio of Crème Brûlée

      vanilla, orange, coffee

      $12

    • Vanilla Scented Cheesecake

      strawberry compote, graham cracker, crispy tuille

      $12

    • Coconut Milk Panna Cotta

      local blackberries, tahitian vanilla, sesame-sunflower crunch

      $12

    • Milk Chocolate Tart

      torched cinnamon meringue, espresso caramel, roasted hazelnuts, cocoa nib

      $12

    • Pink Peppercorn Pavlova

      crisp meringue, raspberries, citrus chantilly

      $12

    • Tasting of Sorbet and Frozen Custards

      seasonal sorbets and ice creams

      $12

    • Artisanal Fromage

      Chef's selection of artisan cheese, spiced nuts, seasonal jam, crispy lavash

      $12

    Dessert Cocktails

    • Espresso Martini

      mr.black cold brew coffee liqueur, stoli vanilla vodka, espresso

      $18

    • Carajillo

      licor 43, fresh brewed espresso

      $16

    • Dude On Vacation

      mr.black cold brew coffee liqueur, stoli chocolate-coconut infused vodka, cream, nutmeg

      $18

    • Chocolate Martini

      stoli vanilla vodka, godiva white and dark chocolate

      $18

    Catch of the Week
    Seafood Specials | Offered for Lunch & Dinner
    Wine Pairings Available

    Week of 5.29

    • Sea Bream Crudo

      citrus aguachile, watermelon radish, lovage

      $23

    • Poached Cod

      grilled gold bar squash, honeydew sauce vierge

      $38

    Week of 5.22

    • Hamachi Crudo

      green strawberry, togarashi, sea beans, ponzu

      $21

    • Tuna Au Poivre

      peppercorn encrusted tuna, tatsoi, crispy potatoes

      $38

    Reservations

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    Thanks!