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    • Catch of the Week
    Seafood Specials | Offered for Lunch & Dinner
    Wine Pairings Available

    September 2 - 13th

    • Black Bass Crudo

      tropea red onion, delfino cilantro, watermelon aguachile

      $20

    • Halibut Acqua Pazza

      heirloom tomato, baby fennel, capers, grilled ciabatta

      $38

    September 16 - 27th

    • Day Boat Fluke Ceviche

      pickled apricot, crispy chickpeas, za’atar infused olive oil

      $24

    • Nantucket Diver Scallops

      gribiche, grilled leeks, crispy parsnips

      $39

    September 30 - October 11th

    • Chesapeake Bay Crab Dip

      grafton cheddar, chives, pita crisps

      $22

    • Grilled Pumpkin Swordfish

      smoked potato, heirloom peppers, salmoriglio sauce

      $36

    October 14 - 25th

    • Faroe Island Salmon Tartare

      avocado, meyer lemon, fresno chili, pineapple

      $24

    • Tiger Prawn Tempura

      honey nut squash, maple aioli, watercress salad

      $39

    October 28 - November 8th

    • Grilled Octopus

      Jimmy Nardello romesco, fingerling potato, crispy chickpeas

      $20

    • Crispy Monkfish Schnitzel

      celeriac and apple remoulade, charred lemon, brown butter

      $32

    FOOD

    • SELECTION OF OYSTERS ON THE HALF SHELL

      champagne mignonette, cocktail sauce, lemon

      $23

    • THREE CRAFT CHEESES

      seasonal jam, lavash

      $18

    • CHIPS & GUACAMOLE

      corn tortilla chips

      $12

    • LOBSTER CORN DOGS

      remoulade

      $19

    • HAND-CUT CP FRIES

      chipotle aioli, ketchup

      $12

    • LOLLIPOP BUFFALO WINGS*

      blue cheese, celery

      $15

    • TEMPURA CIPOLLINI ONIONS

      horseradish mayo

      $14

    • SPICY SALMON TARTARE

      butter lettuce, gochujang

      $14

    • STEAKHOUSE SLIDERS

      cheddar, special sauce

      $15

    Cocktails

    • DIRTY POLITICS

      vodka, house made dirty brine, blue cheese stuffed olives

      $17

    • PINK 75

      citrus vodka, mix berry compote, lime, Prosecco

      $17

    • SUMMER COOLER

      rum, watermelon, lime, mint

      $17

    • CAPITAL BLOOM COLLINS

      gin, blueberry, lavender, elderflower, lemon

      $17

    • MANGO MADNESS

      tequila, mezcal, mango liqueur, jalapenos, lime

      $17

    • SAKURA SOUR

      Japanese whiskey, ume liqueur, cherry blossom syrup, lemon

      $17

    • PEACHES & HERBS

      cognac, peach liqueur, herb syrup, lemon

      $17

    • PAPER PLANE

      Maker's Mark bourbon, Aperol, Amaro Nonino, lemon

    BEER - CIDER

    • BOLD ROCK HONEY CRISP HARD CIDER

      Virginia

    • D.C. BRAU PILSNER

      District of Columbia

    • DEVILS BACKBONE LAGER

      Virginia

    • D.C. BRAU JOINT RESOLUTION

      District of Columbia

    • Atlas Brewing Ponzi IPA

      Washington

    • SAM ADAMS BOSTON LAGER & OCTOBERFEST

      Boston, Massachusetts

    • SENATE LAGER

      District of Columbia

    • STELLA ARTOIS LAGER

      Leuven, Belgium

    • HEINEKEN

      Amsterdam, Netherlands

    • BLUE MOON BELGIAN- STYLE

      Golden, Colorado

    BEER

    $8

    • BUDWEISER

    • BUDLIGHT

    • MILLER LITE

    • MICHELOB ULTRA

    • O’DOUL’S, STELLA, HEINEKEN- NON-ALCOHOLIC

    SEAFOOD PLATTERS

    • LE PETIT

      Oysters(6), Clams (3), Shrimp(3), Mussels (10)

      $40

    • LE GRAND

      Oysters (12), Clams (6), Shrimp (6), Mussels (18) half lobster, jumbo lump crab, tuna tartare

      $88

    • LE MAGNIFIQUE

      Oysters (18), Shrimp (12), Clams (12), Mussels (24) whole lobster, jumbo lump crab, tuna tartare

      $165

    Sparkling

    • PROSECCO

      MustiNobilis brut, Veneto, Italy, nv

      $14

    • CREMANT DE BOURGOGNE

      Pascal Bouchard, Burgundy, France, nv

      $20

    • SPARKLING ROSÉ

      La Folie, South of France, nv

      $17

    • CHAMPAGNE

      Palmer & Company, Champagne, France, nv

      $29

    White

    • REISLING

      SOM Zillah Ranch Vineyard, Yakima Valley, WA 2022

      $12

    • PINOT GRIGIO

      Rottensteiner, Sudtirol- Alto Adige, Italy 2022

      $13

    • SAUVIGNON BLANC

      Limestone, Sonoma County, California 2021

      $15

    • CHARDONNAY

      Limestone, Russian River Valley, Sonoma County, CA, 2021

      $16

    • CHARDONNAY

      Pascal Bouchard, Chablis, Burgundy, France 2022

      $20

    • SAUVIGNON BLANC

      Domaine Crochet, Sancerre, Loire Valley, France 2023

      $23

    Rosé

    • GRENACHE- SYRAH

      Mirabeau Forever Summer, Southern, France 2023

      $15

    Red

    • GRENACHE-SYRAH

      Chateau Nuits des Dames, Cotes-du-Rhone, France 2023

      $14

    • CABERNET SAUVIGNON

      Trefethen, Eshcol, Napa Valley, CA 2021

      $16

    • PINOT NOIR

      Limestone, Russian River Valley, Sonoma County, CA 2019

      $18

    • MALBEC

      Comahue Estate, Patagonia, Argentina 2021

      $15

    • BORDEAUX BLEND

      Espirit de Pavie, Bordeaux, France 2018

      $22

    • CABERNET SAUVIGNON

      Component, Napa Valley, CA 2021

      $28

    Monday - Friday
    3-6PM

    In a town of polarizing politics, we could all use a few more hours of happiness each day. Every weeknight at Charlie Palmer Steak DC from 3-6 pm, enjoy our all-new Happy Hour on The Hill featuring half-priced bar bites and cocktail, wine, and beer specials. 

    COCKTAILS

    • Political Pain Chiller

      Captain Morgan Rum, Orange Juice, Pineapple Juice, Cream of Coconut, Nutmeg

      $10

    WINES

    • Sparkling

      Macabeo, Cava Brut, Los Dos, Catalonia Spain NV

      $9

    • White

      Sauvignon Blanc, Limestone, Sonoma County, California 2021

      $12

    • Red

      Cabernet Sauvignon, Treana, Pasa Robles, California 2021

      $12

    BEER

    • Atlas Brewery Ponzi IPA

      $5.50

    • D.C. BRAU PILSNER

      District of Columbia

      $5.50

    • Devil's Backbone Vienna Lager

      Virginia

      $5.50

    BAR BITES

    • SPICY SALMON TARTARE WRAPS

      Butter Lettuce, Cucumber, Crispy Shallot, Gochujang

      $7

    • CRISP CIPOLLINI WHEELS

      Horseradish Mayo

      $7

    • THREE HOT OYSTERS

      Lemon Butter, Panko, Chives

      $6

    • EAST COAST OYSTERS (3)

      Champagne Mignonette

      $6

    • CHARRED SIRLOIN SKEWER

      Korean BBQ Marinade, Sesame Seeds

      $9

    • THREE CRAFT CHEESES

      Crisp Lavish, Quince

      $9

    • LOBSTER CORN DOGS

      Lemon-Caper Remoulade

      $10

    • DUAL STEAKHOUSE SLIDERS

      Grafton Cheddar, Special Sauce

      $8

    • CRISPY “REAL” CP FRIES

      Chipotle Aioli

      $6

    • LOLLIPOP BUFFALO WINGS

      Blue Cheese, Celery & Carrots

      $8

    • CRUNCH & GUAC

      Heirloom Corn Tortilla Chips

      $6

    • JUMBO SHRIMP COCKTAIL (6)

      Cocktail Sauce, Lemon

      $14

    • ALL BAR BITES ITEMS ARE PRICED AS MARKED [50% OFF REGULAR MENU PRICING FOR HAPPY HOUR]

    2-Course Lunch

    $36 | 2-Courses

    • starters

      choose one

    • Chilled Tomato Gazpacho

    • DC Bibb Salad

    • Little Gem Caesar Salad

    • entrée

      choose one

    • Hand-Cut Linguine Al Pesto

    • Grilled Chicken Club

    • Steakhouse Burger

    • Chocolate Chip Cookie

      available to go

    Starters

    • East Coast Oysters

      (6) champagne mignonette, cocktail sauce

      $23

    • Jumbo Prawn Cocktail

      (6) cocktail sauce

      $28

    • DC Bibb Salad

      cherry tomato, cucumber, croutons, healdsburg ranch

      $15

    • Le Petit Plateau

      oysters (6), clams (3), shrimp (3), mussels (10)

      $40

    • Heirloom Tomato Gazpacho

      sheep's milk feta, basil, cucumber, focaccia crisp

      $14

    • French Onion Soup

      caramelized onions, gruyère, baguette

      $15

    • Ahi Tuna Tartare

      avocado, soy lime vinaigrette, lavash

      $29

    • Steakhouse Wedge

      baby iceberg, bacon, crisp fried onion, smokey blue cheese dressing

      $17

    • Lobster Corn Dogs

      lemon-caper remoulade

      $19

    • Little Gem Caesar

      parmigiano-reggiano, garlic croutons, broken vinaigrette

      $17

    • Dry Aged Beef Skewers

      Korean BBQ marinade, sesame seeds, togarashi pickles

      $18

    • MARYLAND CRAB ROLL

      jumbo lump crab salad, English cucumber, tempura squash blossom, yuzu kosho aioli

      $30

    • HAND - CUT STEAK TARTARE

      lavash crisp, quail egg, baby arugula, crispy shallot

      $19

    Entrées

    • Grilled Steak Salad

      butter lettuce, radicchio, bacon lardons, crisp poached egg, shaved radish, garlic croutons

      $28

    • Capitol Hill Salad

      mixed greens, grilled chicken, green bean, tomato, cucumber, asparagus, lentil, chickpea, quinoa, lemon vinaigrette

      $27

    • Lobster Linguine

      hand-cut linguine, heirloom tomato, calabrian chili, parmigiano

      $44

    • CP Steak Sandwich

      ny strip, caramelized onion, butter lettuce, steak sauce

      $28

    • Steakhouse Burger

      lettuce, tomato, onion, special sauce, cheddar, CP fries

      $24

    • Grilled Chicken Club

      organic chicken, bacon, swiss, guacamole, chipotle mayo, CP fries

      $24

    • Crispy Falafel Pita Wrap

      creamy tahini sauce, cucumber, pickled red onion, cilantro, CP fries

      $24

    • Steak Frites

      ny strip, herb butter, au poivre sauce, CP fries

      $38

    • Chicken Paillard

      marinated chicken cutlet, baby greens, capers, radish

      $26

    Simply Grilled

    • Petit Filet

      (6oz)

      $44

    • NY Strip

      (8oz)

      $36

    • Prime Hanger Steak

      (10oz)

      $40

    • Ora King Salmon

      (6oz)

      $36

    • Atlantic Halibut

      (6oz)

      $36

    • Jumbo Lump Crab Cake

      (5 oz)

      $42

    Sides

    • Mixed Baby Lettuces

      $7

    • Crisp CP Fries

      $12

    • Spinach

      sautéed or creamed

      $12

    • Asparagus

      lemon zest

      $12

    Desserts

    • Trio of Crème Brûlée

      vanilla, orange, coffee

      $12

    • Vanilla Scented Cheesecake

      strawberry compote, graham cracker, crispy tuille

      $12

    • Coconut Milk Panna Cotta

      rum-soaked pineapple, tahitian vanilla, sesame-sunflower crunch

      $12

    • Milk Chocolate Tart

      torched cinnamon meringue, espresso caramel, roasted hazelnuts, cocoa nib

      $12

    • Pink Peppercorn Pavlova

      crisp meringue, fresh passionfruit, citrus chantilly

      $12

    • Tasting of Sorbet and Frozen Custards

      seasonal sorbets and ice creams

      $12

    • Artisanal Fromage

      Chef's selection of artisan cheese, spiced nuts, seasonal jam, crispy lavash

      $12

    • Blackberry Cobbler

      yuzu, puff pastry, vanilla ice cream

      $12

    Dessert Cocktails

    • Espresso Martini

      mr.black cold brew coffee liqueur, stoli vanilla vodka, espresso

      $18

    • Carajillo

      licor 43, fresh brewed espresso

      $16

    • Chocolate Martini

      stoli vanilla vodka, godiva white and dark chocolate

      $18

    Raw Bar

    • East Coast Oysters

      (6) champagne mignonette

      $23

    • Shrimp Cocktail

      (6) cocktail sauce, champagne mignonette

      $28

    • Ahi Tuna Tartare

      avocado, soy-lime vinaigrette, lavash crisp

      $29

    • Seafood Platters

    • Le Petit

      oysters (6), clams (3), shrimp (3), mussels (10)

      $40

    • Le Grand

      oysters (12), shrimp (6), clams (6), mussels (18), half lobster, jumbo lump crab, tuna tartare

      $88

    • Le Magnifique

      oysters (18), shrimp (12), clams (12), mussels (24), whole lobster, snow crab legs, scallop tartare

      $165

    Bites

    • Lobster Corn Dogs

      lemon-caper remoulade

      $19

    • Dry Aged Beef Skewer

      Korean BBQ marinade, sesame seeds, togarashi pickles

      $18

    • Maryland Crab "Roll"

      jumbo lump crab salad, English cucumber, tempura squash blossom, yuzu kosho aioli

      $30

    • Steak Tartare

      lavash crisp, quail egg, baby arugula, crispy shallot

      $19

    Starters

    • DC Bibb Salad

      cherry tomato, cucumber, croutons, healdsburg ranch

      $15

    • Steakhouse Wedge

      iceberg, bacon, crisp fried onion, smokey blue cheese dressing

      $17

    • Little Gem Caesar Salad

      parmigiano-reggiano, garlic croutons, broken vinaigrette

      $17

    • Stone Fruit Salad

      prosciutto di Parma, stracciatella, baby arugula, balsamico

      $20

    • Heirloom Tomato Gazpacho

      sheep's milk feta, basil, cucumber, focaccia crisp

      $14

    • French Onion Soup

      caramelized onions, gruyère, baguette

      $15

    Entrées

    • Lobster Linguine Pasta

      hand-cut linguine, tomato confit, calabrian chili, parmigiano reggiano

      $44

    • Steakhouse Burger

      lettuce, tomato, onion, cheddar, special sauce, crisp cp fries

      $24

    • Half Roasted Amish Chicken

      charred leeks, grilled heirloom polenta, cherry agrodolce

      $30

    • Steak Frites

      ny strip, au poivre sauce, crisp cp fries

      $38

    Steaks

    • Prime Dry Aged Porterhouse for 2

      (34oz)

      $158

    • Prime Dry Aged Bone-On New York Strip

      (18oz)

      $78

    • Allen Brothers Black Angus Ribeye

      (24 oz)

      $85

    • Prime Dry Aged Hanger Steak

      (10oz)

      $40

    • Center Cut Black Angus Filet Mignon

      (8oz)

      $58

    • Westholme Australian Wagyu Strip Loin

      (12oz)

      $95

    • Sauces

      choose one sauce complimentary | $3 each additional: cp steak sauce, béarnaise, red wine, creamy horseradish, chimichurri, au poivre

    Add Ons

    • Rogue Creamery Smokey Blue Cheese

      $6

    • Jumbo Lump Blue Crab

      $12

    • Blue Crab Oscar

      $16

    • Seared Hudson Valley Foie Gras

      $22

    • Half Lobster Tail

      $36

    Fish & Seafood

    • Ora King Salmon

      sweet corn succotash, applewood smoked bacon, chives

      $38

    • Jumbo Lump Crab Cake

      pickled ramp aioli, shaved radish, baby lettuces

      $42

    • Whole Broiled Lobster (1.5lb)

      spicy lobster butter, panko, lemon

      $72

    Sides

    • Asparagus

      lemon zest

      $12

    • Spinach

      creamed or sautéed

      $12

    • Sautéed Mushrooms

      garlic confit, parsley

      $12

    • Broccolini

      garlic, chili

      $12

    • Summer Wax Beans

      sungold tomato, fresh oregano

      $12

    • Mac & Cheese

      $13

      add lobster $10

      add crab $10

    Potatoes

    • Crisp CP Fries

      $12

    • Yukon Gold Potato Purée

      $12

    • Baked Idaho Potato

      butter, sour cream

      $12

    • Twice Baked Potato

      truffle & bacon

      $14

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