Menus

Smoked Boulevadier
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Basil Hayden Toast Bourbon / Campari / Sweet Vermouth
Profile: table side applewood smoked classic boulevardier with a twist
$28
Smoked Manhattan
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Local Frey Ranch Bourbon / Sweet Vermouth / Bitters
Profile: table side hickory smoked elevated classic manhattan
$26
Perfect Espresso Martini
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Kettle One Vodka / Kahlua / Espresso
Profile: a sumptuous mix of vodka, coffee liqueur and espresso
$20
Classic Old Fashioned
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Woodford Reserve Bourbon / Demerara / Bitters
Profile: Classic Cocktail-Cinnamon, Subtle Spice, Bourbon Forward
$20
SV5
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Tito’s Vodka / Lemon / Sugar / Strawberries / Moscato D’asti
Profile: House Original Cocktail-Fruit Forward, Refreshing, Bright
$18
Dirty Blue
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Tahoe Blue Vodka / Olive Juice / Hand Stuffed Blue Cheese Olives
Profile: House Original Cocktail-Spirit Forward, Slightly Dirty
$16
Hemingway
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Flor De Cana 4 year / Luxardo Liquor / Lime / Grapefruit
Profile: Old World Classic Hemingway Cocktail
$24
Vesper
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Hendricks Gin / Grey Goose Vodka / Lillet Blanc
Profile: Classic Stirred Cocktail with Floral & Crispy Finish
$22
Wines by The Glass
Sparkling
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Moscato, Tintero, Moscato D’asti, Piedmont, Italy
$13
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Bread and Butter, Prosecco, Veneto Italy
$14
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Sparkling Wine, Decoy, Brut Cuvée CA
$16
White
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Pinot Grigio, Torresella, Delle Venezie, Italy
$13
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Riesling, Trefethen, “Dry Riesling”, Oak Knoll, CA
$16
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Sauvignon Blanc, Duckhorn, North Coast, CA
$16
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Chardonnay, Limestone, Sonoma, CA
$17
Red
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Pinot Noir, The Four Graces, Williamette Valley, OR
$16
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Hahn GSM, Appellation Series, Arroyo Seco, CA
$16
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Merlot, Matanzaz Creek, Sonoma, CA
$14
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Malbec, Catena Vista Flores. Mendoza, Argentina
$14
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Zinfandel, Opolo, Paso Robles, CA
$19
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Tempranillo, Numanthia Termes, Tinta de Toro, Spain
$18
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Cabernet Sauvignon, Ancient Peaks, Paso Robles, CA
$18
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Cabernet Blend, Whitehall Lane, "Tre Leoni," Meritage, Napa Valley, CA
$17
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Toscano, Il Fauno di Arcanum, Tuscany Italy
$19
LOUNGE MENU
HAPPY HOUR HALF PRICE
SUNDAY - THURSDAY | 4PM-6PM
Happy Hour Bites
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West Coast Oysters
horseradish, cocktail, tobasco, GFA
$27
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Prawn Cocktail
lemon, louie sauce
$27
gluten free
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Ahi Tartare
avocado, radish, citrus ponzu, crackers, GFA
$27
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CP Loaded Baked Potato
aged cheddar, bacon, scallions, sour cream
$15
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Wedge Salad
bacon, blue cheese, cherry tomato, hydes herbs, GFA
$17
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Romaine Caesar
white anchovy, focaccia croutons, grana padano, GFA
$17
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Roasted Beets
goat cheese, arugula, pistachios, sherry shallot vinaigrette
$17
gluten free, vegetarian
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Roasted Cauliflower Hummus
house made flatbread, confit garlic, roasted pepper purée
$21
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Glazed Thick Slab Bacon
spicy greens, crisp garlic
$24
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Fried Zucchini
lemon, tzatziki
$19
vegetarian
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French Onion Gratinée
focaccia, gruyére, GFA
$17
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Lobster Bisque
fresh lobster, brandied cream, chives
$22
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NY Strip Skewers
CAB Prime, arugula tomato salad, chimichurri
$30
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Bacon Wrapped Scallops
herb salad, spicy mustard vinaigrette
$30
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Piedmontese Burger
smoked cheddar, tomato, truffle parm fries
$30
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Salmon Croquet
roasted pineapple, fennel aioli
$26
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Hamachi Crudo
strawberry aguachile, pickled radish, red onion, micro cilantro
$26
Beer
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Bottles
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Bud Light
$7
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Budweiser
$7
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Coors Light
$7
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Michelob Ultra
$7
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Corona Extra
$8
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Samuel Adams
$8
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Shock Top
Belgian White
$8
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Sierra Nevada
Pale Ale
$8
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Stella Artois
$8
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Heineken
$8
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Modelo
$8
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Left Hand
Milk Stout
$9
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Great Basin
Icky IPA
$9
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Guiness Stout
$9
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Revision
Hazy Series | North-East IPA
$9
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NON-ALCOHOLIC BEERS
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St. Pauli Girl
$7
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Kaliber
$7
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DRAFT BEERS
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Aibi Ale Works Kölsch
Reno, NV (4.8% ABV)
$9
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Fifth-Fifty Brewing CAPA
Truckee, CA (5.4% ABV)
$9
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Revision IPA
Reno, NV (6.5% ABV)
$9
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Ballast Point Sculpin Hazy IPA
California (7% ABV)
$9
Specialty Cocktails
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Classic Old Fashioned
Woodford Reserve Bourbon | Demerara | Bitters
$20
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SV5
Tito's Vodka | Lemon | Sugar | Strawberries | Moscato d'Asti
$18
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Dirty Blue
Tahoe Blue Vodka | Olive Juice | Hand Stuffed Bleu Cheese Olives
$16
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Hemingway
Flor De Cana 4 Year | Luxardo Liquor | Lime | Grapefruit Juice
$24
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Vesper
Hendricks Gin | Grey Goose Vodka | Lillet Blanc
$22
Wine
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SPARKLING
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Moscato
Tintero, Moscato d'Asti, Piedmont, Italy
$13
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Prosecco
Bread and Butter, Veneto, Italy
$14
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Sparkling Wine
Decoy, Brut Cuvée, CA
$16
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WHITE
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Pinot Grigio
Torresella, Delle Venezie, Italy
$13
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Riesling
Trefethen, Dry Riesling, Oak Knoll, CA
$16
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Sauvignon Blanc
Duckhorn, North Coast, CA
$16
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Chardonnay
Limestone, Sonoma, CA
$17
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RED
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Pinot Noir
The Four Graces, Willamette Valley, OR
$16
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Hahn GSM
Appellation Series, Arroy Seco, CA
$16
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Merlot
Matanzas Creek, Sonoma, CA
$14
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Malbec
Catena Vista Flores, Mendoza, Argentina
$14
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Zinfandel
Opolo, Paso Robles, CA
$19
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Tempranillo
Numanthia Termes, Tinta deToro, Spain
$18
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Cabernet Sauvignon
Ancient Peaks, Paso Robles, CA
$18
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Cabernet Blend
Whitehall Lane, Tre Leoni, Meritage, Napa Valley, CA
$17
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Toscano
Il Fauno di Arcanum, Tuscany, Italy
$19
Seafood Bar
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West Coast Oysters*
half dozen, horseradish, tabasco, cocktail sauce, house crackers, GFA
$27
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OYSTERS ROCKEFELLER*
half dozen, sautéed spinach, chopped bacon, pernod, parmesan, GFA
$29
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PRAWN COCKTAIL
lemon, louie sauce, GF
$27
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Ahi Tuna Tartare*
avocado, watermelon radish, citrus ponzu, house crackers, GFA
$27
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Seafood Tower*
chilled whole lobster, king crab legs, oysters (12), poached prawns (6), snow crab claws(6), shrimp ceviche, caper remoulade, house crackers, GFA
$175
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SHELLFISH PLATTER*
chilled half lobster, oysters (6), poached prawns (3), snow crab claws (3), tuna tartare, cocktail sauce, louie sauce, caper remoulade, house crackers, GFA
$80
Hot Appetizers
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Pepper Seared Diver Scallops*
truffled parsnip purée, crisp parsnip, GF
$31
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Glazed Thick Slab Bacon*
spicy greens, crisp garlic, GF
$24
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Hudson Valley Foie Gras*
caramelized apple, toasted brioche, demi-glace, GFA
$29
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Fried Zucchini
lemon, tzatziki
$19
vegan
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French Onion Gratinée
focaccia, gruyère, GFA
$17
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Lobster Bisque*
fresh lobster, brandied cream, chives
$22
Fish, Chops, Poultry
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Colorado Rack of Lamb*
juniper herb salt crust, parsnip purée, fall vegetable ragout
$115
gluten free
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Chili Roasted Branzino*
charred onion and sweet peppers, salsa verde
$47
gluten free
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Ora King Salmon*
lemon risotto, charred cauliflower, sunflower seeds
$45
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Alaskan King Crab Legs*
choice of: prosciutto-basil butter or cajun butter
MP
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Crispy Sonoma Free Range Chicken
creamed kale, caramelized sweet potato, date reduction, GFA
$39
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Double Cut Duroc Pork Chop*
balsamic glaze, caramelized cipollini onion, mint
$48
gluten free
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Surf & Turf
petite filet mignon (6oz), half maine lobster
MP
gluten free
Sides
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Creamed Spinach GFA
$12
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Charred Broccolini
garlic, lemon
$12
gluten free
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Seasonal Mushrooms
$12
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Roasted Brussels Sprouts
applewood smoked bacon
$12
gluten free
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Mac & Cheese
$12
Lobster $10
Potatoes
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Crisp CP Fries
$12
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Yukon Gold Potato Purée
$12
gluten free
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Potato Gratin
$12
gluten free, vegetarian
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Baked Potato
$12
gluten free, vegetarian
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Truffle Potato
yukon gold purée, black truffle, beurre monté, parmesan, cives
$17
gluten free, vegetarian
Cold Appetizers
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Fall Kale and Butter Leaf Salad
shaved apple, pecan, apple cider vinaigrette
$16
gluten free, vegan
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Steakhouse Wedge Salad
applewood smoked bacon, point reyes blue cheese, hyde’s herbs
$17
gluten free
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Romaine Caesar*
white anchovy, focaccia crouton, parmesan, GFA
$17
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Salt Roasted Beets
sonoma goat cheese, baby arugula, pistachio, sherry-shallot vinaigrette
$17
gluten free, vegetarian
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Roasted Cauliflower Hummus
house made flatbread, confit garlic, roasted pepper purée
$21
vegan
Steaks
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Filet Mignon* 6 oz
Ward Farms
$65
Oscar Style $87
Au Poivre $74
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Filet Mignon* 10oz
Ward Farms
$81
Oscar Style $103
Au Poivre $90
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American Wagyu Filet* 7oz
Durham Ranch
$101
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New York Strip* 14oz
CAB Prime, Creekstone Farms
$71
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Ribeye* 16oz
28 Day Wet Aged, Kansas City, Creekstone Farms
$81
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Ribeye* 16oz
21 Day Dry Aged, Nelson Farms
$95
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A5 Kobe Ribeye* 6oz
Kogoshima
$139
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Tomahawk* 36oz
CAB, Nelson Farms
$153
Steak Additions
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Blue Crab Oscar Style*
$25
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Scampi Prawns*
$25
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Alaskan King Crab Legs*
Market Price
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Half Lobster*
Market Price
$65
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Seared Foie Gras*
$25
Steak Extras
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Blue Cheese
$9
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Caramelized Onions
$9
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Black Truffle Butter
$9
Signature Sauces
choose one | additional sauces $2 each-
Béarnaise Sauce*
$4
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Chimichurri
$4
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Creamy Horseradish
$4
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Peppercorn
$4
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Cabernet Veal Reduction
$4
Dessert
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Caramel Apple Mousse Cake
apple caramel sauce, pecans, cinnamon ice cream
$15
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Double Chocolate Brioche Bread Pudding
frangelico vanilla bean sauce, coffee ice cream, candied hazelnuts
$14
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Warm Butter Cake
cider braised quince, cranberry orange sauce, vanilla bean ice cream
$16
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Vanilla Bean Crème Brûlée
raspberry thumbprint cookies, GF
$14
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Egg Nog Cheesecake
ginger crust, maple crème fraîche, pumpkin ice cream, GF
$15
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Selection of Ice Cream + Sorbets
$12
Coffee & Tea
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Coffee
$6
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Cappuccino
$9
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Espresso
$6
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Latte
$9
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Double Espresso
$10
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Double Cappuccino
$12
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Organic Tea Domain Teas
Ask Server For Selection
$6
After Dinner Drinks
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Croft "Distinction Special Reserve" Ruby Port
$16
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Graham's 30 year Tawny Port
$55
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Taylor Fladgate 10 year Tawny Port
$15
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Château d'Yquem, Sauternes, France
$105
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Merry Edwards, "Late Harvest Sauvignon Blanc"
$34
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Royal Tokaji, 5 Puttonyos, Hungary
$22
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Capezzana "Vin Santo di Carmignano", Tuscany
$28
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Remy Martin VSOP
$22