Menus

SHELLFISH PLATTER*

chilled 1/2 Maine lobster tail, oysters, poached prawns, crab claws cocktail sauce, louie sauce, caper remoulade, house made oyster crackers

$65

FRESH MARKET OYSTERS*

horseradish, tabasco, cocktail sauce, house crackers

$24

OYSTERS ROCKEFELLER

sautéed spinach, chopped bacon, pernod, parmesan

$26

PRAWN COCKTAIL

lemon, louie sauce

$23

TUNA TARTARE*

avocado purée, radish, sesame crackers, citrus ponzu

$22

Vegetable Risotto

corn, sunburst squash, roasted garlic, corn stock

$19

Braised Pork Belly

celery root slaw, cajun spice, chimichurri

$19

Hudson Valley Foie Gras

brioche french toast, balsamic strawberries

$26

Shisito Peppers

fried shishitos, lemon aioli

$21

Caramelized Scallops*

applewood smoked bacon, roasted corn, herbed lemon oil

$25

Crisp Artichoke Hearts

lemons, vegan garlic aioli (v)

$19

vegan

French Onion Soup

focaccia, gruyère cheese

$14

Lobster Bisque

fresh lobster, chives

$21

King Crab

7oz filet*, King Crab "Oscar" Market Price

Maine Lobster

7oz filet*, half of a Maine lobster* Market Price

Crab Stuffed Lobster Tail

7oz filet*, lobster trail stuffed with blue crab Market Price

Alaskan Halibut*

sweet corn, roasted red pepper, lemon butter beurre blanc, genovese basil

$43

Crispy Sonoma Free-Range Chicken

sautéed baby spinach, roasted garlic, lemon-caper piccata sauce

$35

Kurobuta Pork Chop*

garlic roasted smashed fingerlings, caramelized radish, tarragon butter sauce

$41

Ora King Salmon*

charred cauliflower, semi dried tomatoes, whole grain mustard butter

$41

Braised Lamb Shank*

herbed Israeli couscous, blistered tomato, minted lamb jus

$59

Braised Short Ribs

celeriac purée, roasted corn, caramelized onions, bordelaise

$59

Creamed Spinach

$10

Roasted Corn and Peppers

$10

Mac & Cheese

$10

Seasonal Mushrooms

$10

CP French Fries

$10

Spiced Broccolini

$10

Yukon Gold Potato Purée

$10

Roasted Asparagus

$10

Truffled Baked Potato

$10

Potato Gratin

$10

Seasonal Mixed Greens

shaved radish, cherry tomato, honey citrus vinaigrette, tobacco onion

$12

Steakhouse Wedge Salad

applewood smoked bacon, Point Reyes blue cheese, Hyde’s herbs

$14

Romaine Caesar*

white anchovy, focaccia crouton, parmesan

$14

Salt Roasted Beets

Sonoma goat cheese, radish, pistachio, sherry-shallot vinaigrette

$17

BEEF CARPACCIO*

capers, arugula, lemon, toast points, parmigiano reggiano, California olive oil

$25

Burrata

San Danielle prosciutto, heirloom tomato, house cracker, balsamic reduction

$19

Romain Palmer Copa Toast

grilled focaccia, whipped ricotta, toasted pine nuts, balsamic reduction

$26

Filet Mignon* 7 oz

$55

Oscar Style $74

au Poivre $64

Prawn Scampi $78

Filet Mignon* 10oz

$68

Oscar Style $89

au Poivre $77

Prawn Scampi $91

Bone-In New York* 22oz

$61

Ribeye* 16oz

$65

New York* 16oz

$54

Dry Aged Ribeye* 16oz

$81

Wagyu Top Sirloin* 8oz

$54

Porterhouse* 40oz

$135

Tomahawk* 36oz

$145

Bone-In Ribeye* 22oz

$71

Blue Crab

Oscar Style*

$21

Scampi Prawns*

$23

Blue Cheese Crumble

$9

Alaskan King Crab*

Market Price

Maine Lobster*

Market Price

Crab Stuffed Lobster Tail

Market Price

Béarnaise

$3

Chimichurri

$3

Creamy Horseradish

$3

Cabernet Veal Reduction

$3

Peppercorn

$3