Main content starts here, tab to start navigating

Heritage Holidays

  • Blanche Lincoln et al. standing next to a glass of wine
    Blanche Lincoln et al. standing next to a glass of wine
    Slide 1 of 12
  • a store inside of a building
    a store inside of a building
    Slide 2 of 12
  • a plate of food on a table
    a plate of food on a table
    Slide 3 of 12
  • a couple of people posing for the camera
    a couple of people posing for the camera
    Slide 4 of 12
  • Gallery Slide 5
    Gallery Slide 5
    Slide 5 of 12
  • a cup of coffee on a table
    a cup of coffee on a table
    Slide 6 of 12
  • Charlie Palmer sitting at a table with wine glasses
    Charlie Palmer sitting at a table with wine glasses
    Slide 7 of 12
  • a group of people sitting at a table with wine glasses
    a group of people sitting at a table with wine glasses
    Slide 8 of 12
  • a bowl of oranges on a table
    a bowl of oranges on a table
    Slide 9 of 12
  • Gallery Slide 10
    Gallery Slide 10
    Slide 10 of 12
  • a glass of beer on a table
    a glass of beer on a table
    Slide 11 of 12
  • a close up of food on a table
    a close up of food on a table
    Slide 12 of 12

    • Hosted by Chef Charlie Palmer, and Pappy & Co Founders, Carrie, Louise, & Chenault Van Winkle 

    Heritage Holidays: An Evening in The Heart of New York City

    Celebrated Chef Charlie Palmer and the great granddaughters of the legendary Pappy Van Winkle, and founders of Pappy & Company, Louise, Carrie and Chenault, invite you to a singular experience to kick-off the holiday season. Designed to honor their shared commitment to quality food and spirits, heirloom ingredients and materials, and a time-honored respect for hospitality, we invite you to Heritage Holidays. 

    On Tuesday, December 5th, these four icons will host an intimate holiday dinner featuring award-winning menus by Chef Charlie Palmer and the team at Charlie Palmer Steak, each course thoughtfully infused with Pappy & Company's and Pappy Van Winkle bourbon heritage-driven food and spirits products.

    When 

    December 5th, 2023 

    Time

    6:30 pm cocktails, 7:00 pm dinner 

    Where

    Charlie Palmer Steak NYC
    135 W. 42nd Street, New York, NY, 10036

    Reserve Your Tickets

    Limited availability. Reserve today.


    Heritage Holidays Menu

    Hors d'Oeuvres

    Caviar Ranch Churro

    Wagyu Tataki
    daikon, truffle ponzu

    Deviled Eggs
    trout roe 

    First Course

    Hamachi Crudo

    winter citrus, Pappy & Company Bourbon Barrel-Aged spiced sauce 

    Limestone, Sauvignon Blanc

    2020

    Second Course

    Lobster Cavatelli

    alba white truffle

    Benjamin Leroux, Sous le Château, 2017, Saint Romain 


    Third Course

    Corn Galette with Seared Foie Gras

     slightly smoked duck breast, frisée salad, Pappy & Company bourbon barrel-aged maple syrup gastrique

    Charlie Clay, Pinot Noir  2018

    Fourth Course

    Petite Filet 

    black truffle

    GiaDomella, Cabernet Sauvignon  2015

    Dessert Course

    Pappy Affogato 

    bourbon barrel-aged coffee, vanilla ice cream

    Bourbon Tasting with Julian Van Winkle III

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

    Reservations

    Please check errors in the form above
    Thanks!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.