STARTING MONDAY, APRIL 12!
$2 Oyster Mondays
Join us every Monday for a rotating lineup of select oysters. Offered in the Bar + Lounge from 4-10pm. Max order 24 oysters per table.
$1 Peel + Eat Shrimp Tuesdays
Tuesdays just got better with Chef Frankie's $1 Peel + Eat Shrimp! Offered in the Bar + Lounge with $5 draft beers from 4-10pm.
$1 Frankie Hot Wing Wednesdays
Chef Frankie’s wings are hot and dressed to impress. Offered in the Bar + Lounge every Wednesday from 4-10pm. We suggest pairing your wings with an IPA, dry riesling, or a martini.
Library Wine Tasting Thursdays
Special tasting pours from our library wines. Offered in the Dining Room, Bar + Lounge 4-10pm. Stay tuned for our lineup of tastings.
Friday Night Fries
Clear eyes, french fries, can't lose. Every Friday night join us for Chef Frankie's play on french fries offered in the Bar + Lounge from 4-10pm. Changes weekly. Pair it with one of our favorite draft beers, $5 all night.
BYOB (build your own burger) offered in the Bar + Lounge from 4-10pm. Choose your MEAT (two angus beef patties or impossible burger) and build it with all your favorite toppings, sides, and a draft beer for good measure.