SUNDAY, DECEMBER 25TH, 2023
3 COURSES
$95 per person
$45 wine pairing
Baby Spinach Salad
pomegranates, pear vinaigrette, ciabatta Walt Chardonnay, Sonoma Coast
Christmas Feast
prime rib, creamed spinach, whipped potatoes, pop overs Hess Allomi Cabernet Sauvignon, Napa Valley
Butterscotch Budino
gingersnap crumble and eggnog whipped cream Domaine Carneros Brut Rose NV